Turkey curry with coconut milk

A flavourful and aromatic dish, prepared with tender pieces of turkey simmered in a creamy blend of coconut milk, tomatoes, mild spices and vegetables. It is seasoned with just the right amount of heat to please the whole family, without being too spicy.

Perfect served with rice or accompanied by naan bread, this curry offers an original and comforting alternative to traditional dishes, while showcasing a lean and tasty meat.

Size: 200g or 400g

Ingredients : Turkey, Canned Tomatoes, Coconut Milk, Onions, Potato, Garlic, Ginger, Sambal Sauce, Curry Powder, Salt

Contains: No major allergens identified.

Cooking instructions: 

To preserve the authentic flavour of our products, we recommend defrosting your dish by placing it in the refrigerator for 24 hours before enjoying it.

Cut off the end of the bag, leave the dish inside and heat in the microwave for 2 minutes and 30 seconds, 5 minutes if frozen (1 minute and 30 seconds, 3 minutes if frozen for the 200g size). The cooking time may vary depending on the power of your microwave.