[{"id":482790211862,"handle":"fees-products","title":"Fees products","updated_at":"2025-08-28T07:18:40-04:00","body_html":null,"published_at":"2024-07-22T16:52:58-04:00","sort_order":"alpha-asc","template_suffix":null,"disjunctive":false,"rules":[{"column":"type","relation":"not_contains","condition":"mws_fee_generated"}],"published_scope":"web"},{"id":509361389846,"handle":"poisson-et-fruit-de-mer","updated_at":"2025-08-28T07:18:40-04:00","published_at":"2025-07-02T11:19:09-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Fish and Seafood","body_html":"","image":{"created_at":"2025-07-03T22:23:39-04:00","alt":null,"width":1200,"height":1200,"src":"\/\/monbeaubonboeuf.ca\/cdn\/shop\/collections\/Poissons_et_fruits_de_mer.jpg?v=1751637385"}},{"id":509453861142,"handle":"poisson-et-fruit-de-mer-1","updated_at":"2025-08-28T07:18:40-04:00","published_at":"2025-07-04T16:14:10-04:00","sort_order":"manual","template_suffix":"","published_scope":"global","title":"Fish and Seafood","body_html":"","image":{"created_at":"2025-07-04T16:14:09-04:00","alt":null,"width":1200,"height":1200,"src":"\/\/monbeaubonboeuf.ca\/cdn\/shop\/collections\/Poissons_et_fruits_de_mer_b1c23008-4da8-44ef-9216-8f4c8208e9d7.jpg?v=1751660049"}},{"id":511891603734,"handle":"proteine","updated_at":"2025-08-28T07:18:40-04:00","published_at":"2025-08-13T09:59:27-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Functional proteins","body_html":"","image":{"created_at":"2025-08-13T12:23:55-04:00","alt":null,"width":460,"height":460,"src":"\/\/monbeaubonboeuf.ca\/cdn\/shop\/collections\/Joue_de_boeuf_MBBB_16sept_-5767-copy-460x460.jpg?v=1755102235"}},{"id":511891472662,"handle":"optimisation-sante","updated_at":"2025-08-28T07:18:40-04:00","published_at":"2025-08-13T09:50:38-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Health optimization","body_html":"\u003cp\u003eThis collection gives you the selections made by Jaki, our naturopath...\u003c\/p\u003e","image":{"created_at":"2025-08-13T11:09:09-04:00","alt":null,"width":2048,"height":2048,"src":"\/\/monbeaubonboeuf.ca\/cdn\/shop\/collections\/Gemini_Generated_Image_wvqwdywvqwdywvqw.png?v=1755097803"}},{"id":482790179094,"handle":"all","title":"Products","updated_at":"2025-08-28T07:18:40-04:00","body_html":null,"published_at":"2024-07-22T16:52:58-04:00","sort_order":"alpha-asc","template_suffix":null,"disjunctive":false,"rules":[{"column":"type","relation":"not_contains","condition":"mws_fee_generated"}],"published_scope":"web"},{"id":510033854742,"handle":"commande-restaurant","updated_at":"2025-08-28T07:18:40-04:00","published_at":"2025-07-16T15:01:39-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Restaurant and Grocery Ordering","body_html":""}]
Our Arctic char is a wild product of rare finesse. This emblematic fish of northern Quebec seduces with its pink, firm, and tender flesh.
Arctic char is often described as having a richer, more delicate flavor, similar to salmon.
Its rarity, its environmentally friendly harvesting method, and its local origin make it a popular choice for chefs and lovers of fine produce. It reveals all the natural richness of our aquatic terroirs.
A wild, sustainable and 100% Gaspé product
How to defrost your meat?
The best way to thaw meat is in the refrigerator. This is the safest option since microorganisms develop more slowly there. Furthermore, this technique results in better quality meat because it retains its moisture better. Ideally, it is recommended to consume frozen cuts of meat within 12 months of the packaging date.
Does freezing affect nutritional value?
At Mon Beau Bon Bœuf, all our cuts of meat are sold frozen in order to preserve the quality even on your plate.
Deep freezing (quick freezing) is an industrial process for cooling much faster and to a colder temperature than traditional freezing. This technique better preserves the texture as well as the nutritional and organoleptic qualities of foods compared to freezing.
From a nutritional point of view, freezing allows nutrients to be well preserved, apart from vitamin C which is sensitive to heat and cold. However, this vitamin is not found in meat.
FAQs
Questions and answers
How to defrost your meat?
The best way to defrost meat is in the refrigerator.
This is the safest option since microorganisms develop more slowly. In addition, this is the technique that produces better quality meat because it retains its moisture better. Ideally, it is recommended to consume frozen cuts of meat within 12 months of the packaging date.
Does freezing affect nutritional value?
At Mon Beau Bon Bœuf, all our cuts of meat are sold frozen in order to preserve the quality even on your plate.
Deep freezing (quick freezing) is an industrial process for cooling much faster and to a colder temperature than traditional freezing. This technique better preserves the texture as well as the nutritional and organoleptic qualities of foods compared to freezing.
From a nutritional point of view, freezing allows nutrients to be well preserved, apart from vitamin C which is sensitive to heat and cold. However, this vitamin is not found in meat.
