We are delighted to present our new collaboration with Racines Boréales , a delicatessen that shares our values: promoting local, quality products. At Mon Beau Bon Bœuf, we make it a point of honor to promote Quebec's terroir, just like Racines Boréales, which is committed to introducing Nordic treasures to both amateur and professional chefs.

Like us, they favor an environmentally friendly approach and respect for the seasonality of products. This collaboration will highlight little-known but exceptional foods, while reducing the carbon footprint by promoting local sourcing.

Racines Boréales offers a diverse range of local products such as wild mushrooms, northern berries, and much more, delivered directly to kitchens across Quebec. Their commitment to freshness, sustainability, and knowledge sharing aligns perfectly with our mission of promoting quality, local products.

We look forward to introducing you to this new local offering that will awaken your taste buds and enrich your culinary creations.